World Bread Day

Show-Cooking
10/2017

Espacio Mood Serrano was filled with the delicious smell of freshly baked bread in celebration of the World Bread Day. One hundred guests were invited to enjoy a workshop in which they learnt how to ellaborate and respect bread, thanks to Masterchef ex-participant Silene da Roche and Nuria Escarpa, from AMASA bakery.

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